For the perfect BBQ chop, steak or burger simply use as a dry rub or a seasoning. Also delicious on grilled vegetables and chicken, in a potato salad, or over homemade oven fries.
 
As a guide use 1 teaspoon to 500 grams of protein to taste.
 
Ingredients: Australian Sea Salt, Garlic, Mustard Powder, Paprika, Basil, Thyme, Coriander, Black Pepper.
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