Traditional Mediterranean flavours for marinating seafood, lamb or chicken. Add to your Greek salad dressing, herb-baked ricotta, marinated mushrooms and olives, or vegetable skewers. Sprinkle on tzatziki or hummus with olive oil and a squeeze of lemon.
 
As a guide use 1 teaspoon to 500 grams of protein to taste.
 
Ingredients: Garlic, Onion, Chilli, Ginger, Persian Lime, Lime, Onion, Oregano, Thyme, Mint, Basil, Marjoram.
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